Craving sweet heat? Make crispy hot honey chicken tenders at home! Easy recipe, perfect blend of spicy and sweet. Ready in minutes!
Hot honey chicken tenders offer a delicious flavor combination. The sweetness of honey meets the kick of chili. Therefore, these tenders are incredibly addictive. This recipe is easy to follow. Additionally, it’s perfect for weeknight dinners or game-day snacks.
Hot honey has become increasingly popular. Subsequently, many restaurants feature it on their menus. But, you can easily make it at home! Hot honey chicken tenders are versatile. They are great served as appetizers, main courses, or even in sandwiches.
Looking for more ways to serve chicken? Check out Is Chicken Parmesan Always Served with Pasta? A Deep Dive, where we explore different serving ideas that could pair perfectly with these Hot Honey Chicken Tenders.
What is Hot Honey?
Hot honey combines honey with chili peppers. Therefore, it offers a unique sweet and spicy taste. The possibilities are endless when it comes to using it.
Definition and Components of Hot Honey
Hot honey is simply honey infused with chili peppers. Specifically, it’s a blend of sweetness and heat. Therefore, it can elevate many dishes.
History and Origin of Hot Honey
Hot honey gained popularity relatively recently. In fact, it started in a Brooklyn pizzeria. Consequently, it quickly spread across the U.S.
Variations and Commercially Available Brands
Hot honey comes in many variations. For example, you can find it with different chili types. Also, several brands now sell it commercially.
How to Make Your Own Hot Honey
Making hot honey is easy. Simply combine honey and chili flakes. Then, heat gently and let it infuse. That way, you can control the spice level!
Transitioning to the subsequent portion, let’s gather the necessary ingredients for hot honey chicken tenders.
Ingredients for Hot Honey Chicken Tenders
The best hot honey chicken tenders start with quality ingredients. Besides chicken, you’ll need items for the marinade, breading, and sauce. Let’s break it down.
Chicken Tenders
The chicken is the star of the show. Therefore, using quality tenders makes a difference. Let’s see what we need.
Best Type of Chicken Tenders to Use
Use fresh, boneless, skinless chicken tenders. Then pat them dry before marinating. That way, the marinade adheres better.
Preparation Tips
Trim any excess fat or membrane from the tenders. Also, you can lightly pound them for even thickness.
For the Chicken Marinade
A flavorful marinade adds moisture and tenderness. Therefore, don’t skip this step.
Buttermilk
Buttermilk tenderizes the chicken. Additionally, it adds a tangy flavor. Therefore, it’s a key ingredient.
Spices
Use a blend of spices like paprika, garlic powder, and onion powder. These add depth and complexity.
For the Breading
Crispy breading is essential. Therefore, use a combination of flour and spices.
Flour or Gluten-Free Flour Blend
All-purpose flour works well. However, you can use a gluten-free blend for a gluten-free option.
Spices
Add the same spices as the marinade to the breading. This ensures consistent flavor.
Panko Breadcrumbs (optional)
Panko adds extra crispiness. Therefore, consider adding it to your breading mix.
For the Hot Honey Sauce
The hot honey sauce is the finishing touch. Therefore, it’s crucial to get it right.
Honey
Use high-quality honey for the best flavor. Also, local honey can add a unique touch.
Chili Flakes or Cayenne Pepper
Chili flakes provide a mild heat. However, cayenne pepper adds a stronger kick. Choose according to your preference.
Vinegar (optional)
A splash of vinegar balances the sweetness. Specifically, apple cider vinegar works well.
Butter (optional)
A little butter adds richness and shine. So, you can add it for extra flavor.
Moving forward to the next topic, let’s go through the step-by-step instructions.
Step-by-Step Instructions: Making the Best Hot Honey Chicken Tenders
Follow these instructions for perfect hot honey chicken tenders. Each step is important. Let’s begin!
Marinating the Chicken
Marinating the chicken infuses it with flavor. Therefore, don’t rush this step.
How Long to Marinate
Marinate the chicken for at least 30 minutes. However, longer marinating (up to 4 hours) is better.
Tips for Even Marination
Place the chicken and marinade in a resealable bag. Then, massage the bag to ensure even coating.
Preparing the Breading Station
A well-organized breading station streamlines the process. Therefore, set it up beforehand.
Setting Up the Dredging Process
Set up three shallow dishes. Firstly, add the seasoned flour to one. Secondly, place a beaten egg in another. Thirdly, put the breadcrumb mixture in the last dish.
Ensuring Even Coating
Dredge each tender in flour, then egg, then breadcrumbs. Then, press gently to ensure the coating adheres.
Cooking the Chicken
Choose your preferred cooking method. Each has its advantages.
Frying Method: Oil Temperature and Cooking Time
Heat oil to 350°F (175°C). Then, fry the tenders for 3-5 minutes per side. Cook until golden brown and cooked through.
Baking Method: Temperature and Cooking Time
Bake at 400°F (200°C) for 15-20 minutes. Flip halfway through for even cooking.
Air Frying Method: Temperature and Cooking Time
Air fry at 375°F (190°C) for 12-15 minutes. Shake the basket halfway through.
Making the Hot Honey Sauce
The hot honey sauce is quick and easy. Let’s get to it.
Combining the Ingredients
In a saucepan, combine honey, chili flakes, vinegar (optional), and butter (optional). Then, heat gently until melted and combined.
Adjusting the Spice Level
Add more chili flakes for a spicier sauce. However, start with a small amount and taste as you go.
Coating the Chicken
Coat the cooked tenders with the hot honey sauce. This creates that signature flavor.
Tossing or Brushing the Tenders with Hot Honey
Toss the tenders in the sauce or brush them with it. Ensure even coating.
Garnishing (Sesame Seeds, Green Onions)
Garnish with sesame seeds and sliced green onions. This adds visual appeal and flavor.
In the subsequent chapter, we’ll share tips for crispy and flavorful results.
If you’re looking for the perfect side dish, try Alfredo Spaghetti: Pasta for a Perfect Lunch. This creamy pasta recipe pairs deliciously with crispy Hot Honey Chicken Tenders, making it a satisfying meal.
Tips for Crispy and Flavorful Hot Honey Chicken Tenders
Follow these tips for the best hot honey chicken tenders. These will help you achieve perfection.
Maintaining Oil Temperature (for frying)
Maintain a consistent oil temperature while frying. If the oil is too low, the chicken will be greasy.
Avoiding Overcrowding the Pan (for frying or baking)
Avoid overcrowding the pan. This lowers the temperature and results in soggy chicken.
Properly Coating the Chicken
Ensure the chicken is fully coated with breading. This creates a crispy crust.
Using a Meat Thermometer
Use a meat thermometer to ensure the chicken is cooked through. The internal temperature should reach 165°F (74°C).
Adjusting the Hot Honey to Your Taste
Adjust the hot honey sauce to your preference. Add more or less chili depending on how spicy you like it.
Advancing to the following area, let’s consider variations and additions.
Variations and Additions to Hot Honey Chicken Tenders
Experiment with different flavors and textures. The possibilities are endless.
Spicier Versions
Crank up the heat. If you want a more fiery kick.
Using Different Types of Chili Peppers
Use hotter chili peppers like habaneros or Scotch bonnets. But exercise caution.
Adding Hot Sauce to the Hot Honey
Add a few drops of your favorite hot sauce. This will definitely increase the spice level.
Sweeter Versions
Balance the heat with extra sweetness. For a more mellow flavor.
Using Flavored Honey
Use flavored honey like lavender or orange blossom. This adds a unique twist.
Adding a Touch of Brown Sugar
Add a spoonful of brown sugar to the hot honey sauce. This creates a deeper sweetness.
Adding Garlic or Herbs to the Hot Honey Sauce
Infuse the hot honey sauce with garlic or herbs. This adds complexity and aroma.
Different Breading Options
Experiment with different breading ingredients. For unique textures.
Cornstarch for Extra Crispiness
Add cornstarch to the flour mixture for extra crispiness. This creates a light, airy crust.
Using Crushed Crackers or Chips
Use crushed crackers or chips for a unique flavor and texture. Pretzels, Ritz crackers, and potato chips all work well.
Transitioning into the following chapter, let’s explore some serving suggestions.
Serving Suggestions for Hot Honey Chicken Tenders
Hot honey chicken tenders are versatile. They are great as a snack, appetizer, or main course.
Classic Sides
Pair them with classic sides for a complete meal. Everyone loves a good side dish.
Coleslaw
Coleslaw provides a cool, creamy contrast. Besides, the freshness is great with fried food.
French Fries
French fries are a classic pairing. Specifically, crispy fries are perfect.
Mac and Cheese
Mac and cheese adds cheesy comfort. This is a satisfying combination.
Dipping Sauces
Offer a variety of dipping sauces. Everyone likes to customize.
Ranch Dressing
Ranch dressing is a classic choice. Furthermore, it cools down the spice.
Blue Cheese Dressing
Blue cheese dressing adds tangy richness. Those flavors also pair well.
Honey Mustard
Honey mustard complements the hot honey flavor. Furthermore, it enhances the sweetness.
Turning Hot Honey Chicken Tenders into a Meal
Get creative with your serving options. Specifically, try these ideas.
Serving over Waffles
Serve the tenders over waffles for a brunch-inspired dish. This is a fun and delicious combination.
Making Sliders or Sandwiches
Make sliders or sandwiches with the tenders. Add coleslaw and pickles for extra flavor.
Adding to Salads
Add the tenders to salads for a protein boost. This turns a simple salad into a filling meal.
In the ensuing segment, we have some healthier alternatives for you.
Healthier Hot Honey Chicken Tender Alternatives
Here are some tips to make hot honey chicken tenders healthier! These adjustments can make a big difference.
Baking vs Frying
Baking is a healthier alternative to frying. It reduces the amount of added fat.
Using Chicken Breast Instead of Chicken Tenders
Chicken breast has less fat than chicken tenders. Therefore, it’s a leaner option.
Using Gluten-Free Flour
Gluten-free flour is a good choice for those with gluten sensitivities. Several options are available.
Shifting to the next part, we will talk about storing and reheating leftovers.
Storing and Reheating Hot Honey Chicken Tenders
Proper storage and reheating are key. To enjoy your leftovers.
Best Practices for Storing Leftovers
Store the tenders in an airtight container in the refrigerator. They will keep for up to 3 days.
Reheating Methods
Reheat the tenders to restore crispness. Let’s look at your options.
Oven
Reheat in the oven at 350°F (175°C) for 10-15 minutes. This helps retain crispiness.
Air Fryer
Reheat in the air fryer at 350°F (175°C) for 5-7 minutes. This is also a good way to restore crispiness.
Microwave (not recommended for crispiness)
Microwaving is not recommended. This is because it will make the tenders soggy.
Heading into the subsequent area, let’s address some frequently asked questions.
FAQs (People Also Ask)
What to eat with hot honey tenders?
Serve hot honey tenders with coleslaw, fries, mac and cheese, or a salad. These are all great accompaniments.
Is hot honey good for you?
Hot honey offers potential health benefits. Specifically, honey has antioxidants, and chili has capsaicin. But consume in moderation due to the high sugar content.
Why is hot honey popular?
Hot honey is popular due to its unique flavor. Indeed, it balances sweetness and heat perfectly.
Is hot honey actually spicy?
Hot honey‘s spiciness varies. In general, it ranges from mild to medium. However, you can customize the heat level.
Lastly, we conclude with a summary of the recipe.
Conclusion
Making hot honey chicken tenders is easy and rewarding. The combination of sweet and spicy is irresistible. Besides, you can adjust it to your taste. So, give this recipe a try and enjoy!
Want to add a protein-packed side to your Hot Honey Chicken Tenders? Check out How Much Protein Is in Garlic Cheese Bread? to discover how this cheesy, garlicky delight can complement your meal